With over 120 restaurants around the world we have built a fantastic reputation by offering the traditional food and wines of our home city of Naples.
Our approach is unique, with all our ingredients coming from businesses and farms in the Neapolitan region of Campania. Our pizza is made with a natural leavened dough that uses only the best ingredients like the Caputo red quality flour and mineral water that we import from a region near Naples. It is the combination of authentic ingredients, traditional Neapolitan recipes and a true passion for Italy that keeps people retuning for a little slice of Naples in USA

Restaurant in US
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Today’s Recipe

Involtini di melanzane

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